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Gluten Free Peanut Butter Cookies: Wholesome and Simple


March 29, 2025   10 Feedback

These gluten free peanut butter cookies could be made with components in your pantry. Nothing fancy right here!

Gluten Free Peanut Butter Cookies: Wholesome and Simple

I’ve actually a ton of peanut butter. Peanut butter is a type of meals that my household can’t go with out and it’s extremely nutritious.

Is peanut butter a fantastic alternative? Sure!!

Through the years, quite a few research have proven that individuals who commonly embody nuts or peanut butter of their diets are much less prone to develop coronary heart illness or kind 2 diabetes than those that not often eat nuts.

Now that I’ve satisfied you to like peanut butter – what about these cookies? I did add sugar however these are cookies.

I’ve additionally made peanut butter chocolate chip oatmeal bars for many who need to add some chocolate to their peanut butter (me!).

You possibly can add chocolate chips to those cookies as nicely.

To make sure these are gluten free – you have to purchase gluten free oats. Additionally you need to purchase a peanut butter that’s pure (solely floor peanuts with out added sugar or oil). Take a look at What’s the healthiest peanut butter? if you happen to want some enter.

This recipe is SO straightforward. One bowl, no mixer, and you might be DONE. Anybody – even those that really feel they will’t bake – will have the ability to make these.

They aren’t a decadent cookie – however one you may pack for a fast snack as a substitute of a packaged bar. These will even freeze nicely.

Need to make them extra attention-grabbing? Add coconut, chopped peanuts, raisins, cinnamon, a touch of flaked salt for the highest…..

I like them plain as a result of I need to not eat too lots of them in a single sitting. Typically boring is an effective factor.

Do you have got a favourite gluten free peanut butter cookie recipe?

Gluten Free Peanut Butter Cookies Recipe

2.9 from
40 evaluations

Makes 12 cookies
Prep time: 10 min
Prepare dinner time: 10 min

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Substances

2 eggs
1/2 cup brown sugar
1/4 teaspoon salt
1 teaspoon baking soda
1 teaspoon vanilla extract
1 cup peanut butter, pure (no sugar added)
1 cup gluten-free quaint oats

Directions

Warmth oven to 350F. Line a cookie sheet with parchment paper. In a big bowl combine eggs, brown sugar, salt, baking soda and vanilla extract. Combine within the peanut butter till mixed and blend within the oats. Place about 3 tablespoons of “dough” onto the cookie sheet to make one cookie. Flatten out the cookie with a fork (it is not going to unfold). Bake for 10 minutes or till frivolously brown.

Diet Info

For one cookie = 173 energy, 11.8 g fats, 2.6 g saturated fats, 12.5 g carbohydrates, 8.1 g sugar, 6.7 g protein, 1.6 g fiber, 161 mg sodium, 6 Purple, 6 Blue, 6 Inexperienced SmartPt

Factors values are calculated by Snack Woman and are offered for data solely. See all Snack Woman Recipes

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